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Lab Members : Tami McDonald


Publications:

McDonald, T., Brown, D., Keller N.P, and Hammond, T.M. 2005: RNA silencing of mycotoxin production in Aspergillus and Fusarium species. Mol Plant Microbe Interact. Jun;18(6):539-45.

McDonald T, Noordermeer D, Zhang Y-Q, Hammond T, Keller NP (2005) The ST cluster revisited: Lessons from a genetic model. Book Chapter in Aflatoxin and Food Safety, (H. Abbas Ed.) Marcel Dekker, Inc.

McDonald T, Devi T, Shimizu K, Sim S-C, Keller NP (2004) Signaling events connecting mycotoxin biosynthesis and sporulation in Aspergillus and Fusarium spp. In New Horizon of Mycotoxicology for Assuring Food Safety, Proceedings of the International Symposium of Mycotoxicology (Editor: Takumi Yoshizawa) pp 139-147.

McDonald, T., Miadlikowska, J. and Lutzoni, F. 2003: The lichen genus Sticta in the Great Smoky Mountains: a phylogenetic study of morphological, chemical and molecular data. Bryologist 106: 61-79.


Department of Biology, Duke University, Box 90338, Durham, NC 27708
Database driven website by J. Bélisle